Small Plates — excellent to share.
37 (full) 25 (half)
Charcuterie Board
4 meats, 5 cheeses, 2 breads, confit onions, balsamic/olive oil dip, olives, figs, mustard, apple, liver parfait (full only)
37 (full) 25 (half)
13
Creamy Seafood Chowder
a feast of delicious clams, mussels, salmon and snapper & fresh bread.
13
9
Bruschetta on Crostini
5 pieces of crostini topped with haus made bruschetta, basil, and balsamic reduction
9
9
Caprese Stacker
fresh vine tomatoes stacked between a creamy rich burrata cheese, drizzled with olive oil and balsamic reduction
9
10
Griddled King Prawn
served with spiked chilli and pernod tomatoes, finished with crumbled feta and fennel.
10
14
Pan Grilled Halloumi
caramelized onion, figs, balsamic reduction, lemon, on a bed of arugula & fresh bread
14
17
Smoked Ham Hock
served with a trio of mustard & fresh bread
17
Salads — we use the best Local ingredients we can find.
$14
Haus Buddha Bowl
kale, quinoa, roasted acorn squash, roasted chickpeas, sweet peppers, pistachios, hemp hearts, with a lemon, maple, cilantro tahini dressing
$14
$15
Thai Buddha Bowl
mixed greens, roasted sweet potato, quinoa, carrots, sauteed bok choy, cilantro, topped with a coconut peanut thai dressing.
$15
$14
Kale Caesar
confit onions, fried capers parmesan cheese, croutons, haus chipotle caesar dressing.
$14
$18
Blackened Shrimp Salad
mixed greens, pineapple, dried mango, pistachios, shrimp, haus garlic-hemp poppy seed dressing.
$18
$18
Smoked Beef Salad
fresh ribboned cucumber, carrots, cherry tomatoes, shallots, cilantro, mint, dried mango, dressed with a sweet chilli garlic lime vinaigrette
$18
$16
Goat Cheese Salad
mixed greens, arugula, red onions, beetroot, pecans, haus made fried goat cheese medallion dressed with a classic vinaigrette
$16
Extras — stoke up your salad.
$4
goat cheese
$4
$4
halloumi
$4
$5
tofu
$5
$3
beets
$3
$5
chicken
$5
$5
prawns
$5
$9
salmon
$9
$9
tuna
$9
$9
smoked beef
$9
Mains — all prepared fresh, delicious, and with love!
$20
Filo Wrapped Chicken Breast
stuffed with spinach, feta and artichokes, served on a bed of lemon basil pesto risotto
$20
$26
Line Caught Salmon Fillet
dijon, garlic, parmesan herb crusted fillet served on a cauliflower mash, sauteed baby bok choy finished with lemon and micro greens
$26
$20
Sesame Crusted Seared Yellowfin Tuna
garlic chips, chilis, sweet peppers, cilantro, green onion and sauteed green beans finished with a sesame soy ginger sauce
$20
MP
Butchers Cut
Ask your server about our in Haus slow smoked creations!
MP
Sides — an excellent compliment to your meal.
$6
Risotto
$6
$7
Seasonal Veg
$7
$5
Roasted Potatoes
$5
Mac & Cheese — HAUS made noodles, everything from scratch!
SML 10 | LRG 14
Tantrum Hangover
hashbrowns, free range fried egg, topped with pico de gallo and habanero sauce.
SML 10 | LRG 14
SML 11 | LRG 14
Mctwist
chicken, mushrooms, pesto, topped with mozza and bugels.
SML 11 | LRG 14
SML 10 | LRG 14
Popeye vs Brutus
spinach, onions, mushrooms, roasted tomatoes, topped with mozzarella, parmesan, and balsamic vinaigrette.
SML 10 | LRG 14
SML 7.5 | LRG 12
Quatre
the haus special four cheese blend.
SML 7.5 | LRG 12
SML 11 | LRG 14
South Bowl
beef, pico de gallo, guacamole, topped with colby jack and tortilla chips.
SML 11 | LRG 14
SML 11 | LRG 14
The Canuck
bacon, chicken, and maple topped with colby jack and green onion.
SML 11 | LRG 14
SML 10 | LRG 14
Cheeseburger Mac
ground beef, red onions, garlic, pickles topped with cheddar and mustard.
SML 10 | LRG 14
Haus Mac
ask your server
Dessert — finish with something satisfying ;)
$11
Warm Peanut Butter Chocolate Chip Cookie
made fresh to order, topped with a scoop of vanilla gelato and a salted caramel sauce
$11
$5
Gelato
3 scoops of heaven, ask about flavors.
$5